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Nasi Kandar Daun Pisang Zulina menu

5 dishes across 5 sections RM 1 to RM 20 Restaurant

Prices transcribed from the printed menu, last checked

Menu Nasi Kandar Daun Pisang Zulina photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Nasi Kandar Daun Pisang Zulina photo menu 1

Masakan Tengah Hari Nasi Kandar Daun Pisang 4 dishes

  • Nasi Daging Masak Kicap Sayur Kuah Campur MYR 8.50

    Savory beef cooked in soy sauce, served with mixed vegetables and flavorful broth.

  • Nasi Goreng Udang Sayur Kuah Campur MYR 11.00

    3 Ketul

  • Nasi Kambing Sayur Kuah Campur MYR 8.80

    Fragrant rice served with mixed vegetables in a savory broth, bursting with aromatic spices.

  • Nasi Ayam Goreng Sayur Kuah Campur MYR 8.50

    Crispy fried chicken served with mixed vegetables and flavorful broth over fragrant rice.

Masakan Tengah Hari Kari Kepala Ikan 2 dishes

  • 2 Pax MYR 68.00

    Red snapper fish head curry

  • 4 Pax MYR 88.00

    Red snapper fish head curry

Masakan Goreng 32 dishes

  • Maggi Goreng Ayam MYR 11.00

    Spicy stir-fried instant noodles with veggies, egg, flavoured with aromatic spices and served with fried chicken

  • Mee Goreng Ayam MYR 11.00

    Spicy stir-fried noodles with fried chicken, veggies, eggs, and aromatic spices

  • Mee Goreng Kambing MYR 11.00

    Spicy stir-fried noodles with mutton, veggies, eggs, and aromatic spices

  • Nasi Goreng Kambing MYR 11.00

    Rice fried with chilli paste, soy sauce, sliced mixed vegetables, and sliced mutton meat

  • Nasi Goreng Telur Mata MYR 7.80

    Basic fried rice cooked with chilli paste, anchovies, leafy greens and lettuce, served with fried egg

  • Maggi Goreng Telur Mata MYR 7.80

    Fried instant noodles with mixed vegetables and spices, topped with fried egg

  • Bihun Goreng Daging MYR 11.00

    Fried vermicelli with chili paste and soy sauce, added with beef, leafy greens and sliced red chillies

  • Nasi Goreng Biasa MYR 6.50

    Plain stir-fried rice with egg, garlic, spice & seasonings

  • Maggi Goreng Kambing MYR 11.00

    Fried instant noodles with mutton and mixed vegetables

  • Mee Goreng Telur Mata MYR 7.80

    Fried noodles and fried egg

  • Mee Goreng Daging + Telur Mata MYR 12.50

    Mee Goreng Daging + Telur Mata: Stir-fried noodles with beef and a sunny-side-up egg

  • Kuey Teow Goreng Ayam MYR 11.00

    Stir-fried flat rice noodles packed with shrimp, chicken, eggs, veggies, and flavorful seasonings. Served with fried chicken

  • Bihun Goreng Ayam MYR 11.00

    Stir-fried rice vermicelli with chicken, vegetables, eggs, and aromatic spices

  • Mee Goreng Daging MYR 11.00

    Spicy stir-fried noodles with beef, veggies, eggs, and aromatic spices

  • Rojak Biasa MYR 6.50

    Dish of mixed vegetables, flour cake and egg with peanut gravy

  • Maggi Goreng Daging MYR 11.00

    Spicy stir-fried instant noodles with veggies, egg, beef and flavoured with aromatic spices

  • Kuey Teow Goreng Daging + Telur Mata MYR 12.50

    Stir-fried flat noodles with beef, topped with a sunny-side-up egg.

  • Mee Goreng Biasa MYR 6.50

    Spicy stir-fried noodles with veggies, eggs, and aromatic spices

  • Mee Goreng Ayam + Telur Mata MYR 12.50

    Fried yellow mee with chili paste, soy sauce, eggs, served with fried chicken, fried egg and sliced cucumbers

  • Mee Rebus Biasa MYR 6.50

    Yellow noodles in gravy made from sweet potato, dried shrimps and other spices.

  • Kuey Teow Goreng Daging MYR 11.00

    Fried flat rice noodles with chili paste and soy sauce, added beef slices, leafy greens and sliced red chillies

  • Rojak Ayam MYR 11.00

    Yellow noodles, egg, peanut sauce, chicken slices garnished with cucumbers, tofu, fried shallots and spring onion

  • Kuey Teow Goreng Kambing MYR 11.00

    Stir-fried flat rice noodles with tender lamb, aromatic spices, and fresh herbs.

  • Bihun Goreng Telur Mata MYR 6.50

    Fried vermicelli with chili paste and soy sauce, added with chicken or seafood, leafy greens and sliced red chillies. Served with fried egg on top

  • Kuey Teow Goreng Telur Mata MYR 7.80

    Fried flat rice noodles with chili paste and soy sauce, chicken, leafy greens, sliced red chillies and fried egg on top

  • Maggi Goreng Biasa MYR 6.80

    Stir-fried instant noodles cooked with herbs and spices

  • Mee Rebus Ayam MYR 11.00

    Yellow noodles in gravy made from sweet potato, dried shrimps and other spices. Served with chicken

  • Kuey Teow Goreng Biasa MYR 6.50

    Stir-fried flat rice noodles with eggs, vegetables, and flavorful seasonings

  • Bihun Goreng Biasa MYR 6.50

    Stir-fried rice vermicelli with vegetables, eggs, and aromatic spices

  • Nasi Goreng Ayam MYR 11.00

    Stir-fried rice served with chicken

  • Nasi Goreng Daging MYR 11.00

    Stir-fried rice cooked with beef pieces, herbs & spices

  • Nasi Goreng Kampung MYR 8.50

    Traditional Malaysian fried rice dish cooked with shallots, garlic, chili, anchovies, and vegetables

Sarapan Pagi 9 dishes

  • Roti Telur MYR 2.30

    Delicious roti canai prepared with lightly beaten egg encased inside

  • Roti Sardin MYR 4.00

    Flaky flatbread with crushed sardines filling

  • Tosai Telur MYR 3.80

    Thin, savoury Indian crepe with egg

  • Nasi Lemak Biasa MYR 2.50

    Aromatic rice cooked in coconut milk served with sambal, anchovies and eggs

  • Tosai Biasa MYR 2.30

    Thin flatbread made with fermented batter

  • Nasi Lemak Telur Mata MYR 3.50

    Fragrant coconut milk rice served with fried egg

  • Roti Canai MYR 1.50

    All-time favourite Malaysian breakfast

  • Tosai Sardin MYR 5.00

    Thin, savoury Indian crepe with sardines

  • Roti Jantan MYR 3.50

    Flaky flatbread with two eggs as filling

Minuman 14 dishes

  • Sirap Bandung MYR 3.30

    A refreshing blend of rose syrup, milk, and basil seeds, perfect for a sweet treat.

  • Sirap Laici MYR 4.00

    Rose syrup beverage with lychee

  • Tea MYR 3.30

    Iced Tea

  • Sirap Limau MYR 2.60

    A refreshing lime syrup, perfectly balanced with sweetness, ideal for cocktails or desserts.

  • Tea O Limau MYR 2.60

    Refreshing blend of fragrant tea and zesty lime, served chilled for a revitalizing experience.

  • Sirap MYR 1.80

    A sweet, fragrant syrup made from natural ingredients, perfect for drizzling or enhancing desserts.

  • Tea O Halia MYR 2.40

    Tea with ginger juice

  • Sirap Bandung Laici MYR 5.20

    A refreshing blend of rose syrup and lychee, served over ice for a delightful treat.

  • Hot MYR 2.00

    Tea with sugar Option either hot or cold

  • Air Laici MYR 3.90

    A refreshing blend of lychee and soda, served over ice for a tropical escape.

  • Tea Tarik MYR 2.60

    Traditional frothy 'pulled' condensed milk tea

  • Milo Kosong MYR 3.00

    Rich, creamy chocolate drink served hot or cold, perfect for a comforting treat anytime.

  • Iced MYR 3.50

    Chocolate flavoured malt beverage with no milk

  • Tea O Laici MYR 4.00

    A fragrant blend of black tea infused with creamy milk and aromatic cardamom spices.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Located in the busy Maluri area of Kuala Lumpur, Nasi Kandar Daun Pisang Zulina brings together the rich flavors of Malaysian street dining with a relaxed and welcoming restaurant atmosphere that feels easy to enjoy at any time of day. The place has a casual energy that instantly stands out, especially with its outdoor seating where the smell of freshly prepared dishes drifts through the air and pulls people in from the street. It is the kind of spot where locals stop by for a quick bite while others settle in for a long meal filled with bold spices, comforting rice dishes, and satisfying small plates. The menu leans heavily into halal food options, making it a dependable choice for diners looking for flavorful meals prepared with care and authenticity. Coffee is also part of the experience here, adding a nice balance for guests who want something warm and simple alongside their food. Late-night food service gives the restaurant even more appeal, especially for visitors exploring Kuala Lumpur after dark and searching for something hearty without needing a formal dining setting. Takeout is available for anyone on the move, though dining in gives a better feel for the lively atmosphere and the steady rhythm of customers coming and going throughout the day. The restaurant’s approachable setup, combined with generous flavors and a no-fuss style of service, makes Nasi Kandar Daun Pisang Zulina feel like one of those dependable neighborhood food spots that people return to repeatedly because the meals are filling, the environment stays comfortable, and the overall experience captures the everyday food culture Kuala Lumpur is known for.

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